York Cookbook Club - Brunch

Interested in discovering, testing, and sharing new recipes? Curious about our cookbook collection? Join our Cookbook Club!

What do you make when you have a houseful of guests? Brunch! For our program, we'll work together to prepare Eggs Benedict Casserole from Magnolia Table by Joanna Gaines as well as Cinnamon Biscuits by Carrie Morey, the woman behind Callie's Hot Little Biscuit. Afterwards, we'll enjoy what we've cooked while sharing some of our favorite recipes with the group. You'll receive copies of the recipes we discuss to try yourself at home. 

Please bring in a copy of a brunch recipe  you like to share with the group.

Limit:15

This program aligns with YCL's cultural literacy framework, which addresses the ability to understand and appreciate the similarities and differences in the customs, values, and beliefs of one's own culture in cultures of others; YCL's food literacy framework, which address the ability to understand the impact of food choices on health, the environment, and the economy; YCL's health literacy framework, which addresses the ability to find, understand, and use information and services to inform health-related decisions and actions for themselves and others; YCL's information and media literacy framework, which addresses the ability to seek, evaluate, use and create information effectively to achieve personal, social, occupational and educational goals; YCL's social and emotional literacy framework, which addresses the ability to "read", recognize, and respond appropriately to emotions and feelings in oneself and in others; likewise, learning how to build and maintain respectful relationships.